김시월

Seaweed laver raised in

the clean tidal-flat seas of Shinan


We are a professional producer of dry seaweed laver with 40 years of experience.
We carefully manage the cultivation, farming and processing of dried seaweed laver through a professional management method. ​

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About Us

Brothers Fisheries is a seaweed laver and dried seaweed laver processing company founded in 1983 by three brothers, with its corporate philosophy of honesty and trust. The seaweed laver farm at Brothers Fisheries is located in a UNESCO Biosphere Reserve. It is a clean sea consisted of tidal flats containing various minerals. In addition, the difference between the tides is big, making it an ideal location for producing delicious seaweed laver.
VIEWMORE

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Process

Step1. Seed cultivation
We retain high-quality filament and then proliferate it, transplant the filament into shells in December, and then grow them to cultivate healthy spores between February and August.
Step2. Land seed collection
We completed the first successful land seed collection in Sinan county.
By using spinning wheels
Step 3. Farming and collection
We farm and collect grown laver in a germanium-rich pure mud flat sea, which is a Sinan UNESCO biosphere Reserve.
Step 4. Processing of Dried laver
After purchasing direct cultivated laver or seaweed from home, we produce dried laver through seaweed washing, removal of foreign substances, and ripening.
Step 5. Freezing storage · Shipment
For freshness, we store the products in a freezer and ship them to our businesses. We produce and sell out each year and do not sell laver produced in a previous year.
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